What’s in the Box
- Bone-In Ribeye Cowboy ×2
- Boneless Ribeye ×2
- Filet ×2
- NY Strip ×2
- T-Bone ×1
- Porterhouse ×1
Weekend Favorite
$590.00$413.00
Steak Box
A curated subscription box built for fire and good company — premium steaks and links, delivered on your schedule.
- Update, pause, or cancel your subscription anytime.
- Ships frozen and cold-packed, delivered to your door.
- Worthy of the table — or we’ll make it right.
Ranch-to-Table Control
Premium Quality
Delivered With Care
Consistent Standards
Texas-raised. Chef-trusted. Worthy of the table.
Details
The Full Story.
The Steak Box is for the freezer that should feel like a private steakhouse. It gathers the cuts steak lovers judge everything by: bone-in ribeye for the centerpiece, boneless ribeye for rich marbling, filet for tenderness, New York strip for classic chew, T-bone for the old-school bone-in experience, and porterhouse when you want strip and filet sharing the same plate. Every cut has a role, which means you can match the steak to the night instead of forcing one cut to do everything. Reverse-sear the ribeyes, pan-sear the filet, grill the strip, carve the porterhouse tableside, or save the T-bone for a Friday that deserves better. Texas-raised beef, serious variety, and the kind of box that makes dinner feel planned even when it was not.
Features & Benefits
Why You’ll Love It.
- Complete steakhouse range — Ribeye, filet, strip, T-bone, and porterhouse in one box.
- Cuts for every occasion — Tender, marbled, bone-in, and classic options covered.
- Freezer-ready luxury — Keep premium steak nights on hand without a reservation.
- Built for multiple methods — Grill, cast iron, broiler, or reverse-sear.
- Halal beef program — Beef raised and processed to Halal standards.
What’s Included
Inside the Box.
A curated box built to stock your freezer with premium cuts — delivered monthly or bi-monthly, ready when you are.
Freezer-ready, delivery after delivery.
Every box ships frozen and cold-packed, portioned to stock your freezer and keep your table covered between deliveries.
Cooking & Storage
Simple to Get Right.
Thaw
Move what you’ll cook to the fridge 24 hours ahead.
Grill
High heat for steaks; two-zone for links and larger cuts.
Serve
Rest steaks before slicing; serve family-style.
Stock
Freeze the rest of the box and pull cuts as you need them.
Complete Your Box
Add Extra Cuts.
Round out your delivery with the cuts your table reaches for — add to your subscription or buy one-time.
T-Bone
Bone-In Ribeye Cowboy
Tomahawk
Reviews
Chef-Approved. Customer-Loved.
Rated 4.9 across verified subscribers.
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“Market at Outpost delivers meat quality that far surpasses anything I’ve found at local grocers—even their organic selections. The freshness is unmatched, and it shows up in every meal I cook. When you start with truly high-quality meat, the results speak for themselves.”
Master Home Chef -
“The difference in freshness and flavor from Market at Outpost is unreal. Their meats outperform the ‘organic’ cuts at my usual grocery store every single time. Great meals start with great ingredients—and Market at Outpost sets the standard.”
Master Home Chef -
“I didn’t realize how much freshness mattered until I started buying my meat from Market at Outpost. It’s noticeably better than the organic options at my local grocers, and my meals have improved because of it. High-quality meat truly is the foundation of a great dish.”
Master Home Chef
“Out on the dirt with the crew at Outpost 76, you quickly realize they don’t just raise cattle—they honor a way of life. The grit and precision they pour into their steers, from the formulation of their feed program to the rotation of their grazing pastures, is a masterclass in agricultural excellence. Every ounce of that hard work shows up in the marbling, the deep flavor, and the unmatched quality of the beef. It’s flat-out unbelievable. I run their product proudly, and as long as I’m standing behind a flame, Outpost 76 will anchor my menus.”Chef Corey Bowers
Choose your box, set monthly or bi-monthly delivery, add any extra cuts, and we ship it cold on schedule. Manage everything from your account.
Yes — monthly is our primary plan and best value; bi-monthly is an easy pace for smaller tables. One-time is available too.
Yes. Use Complete Your Box to add bacon, sausage, ground beef, steaks, or seasonal cuts to any delivery.
Yes. Everything ships frozen and cold-packed, portioned to stock your freezer between deliveries.
Anytime, from your account — adjust your cadence, swap your box, skip a delivery, or cancel with no penalties.
Born, grown, and finished in Texas, with real ranch-to-table oversight on every cut.
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